Ferguson Plarre are very excited to launch their 2024 Christmas range, including some delicious new desserts, and everyone’s classic Ferguson Plarre favourites.

This range is not just for Christmas but is perfect for any celebration over the lead-up to Christmas and has been curated to ensure every customer’s needs are covered with a focus on gifting, treats for parties and desserts for celebrations.

Be the host with the most this Christmas with Ferguson Plarre! Surprise and delight your fabulous family with a selection of the finest sweet treats, delectable desserts and irresistible savouries.

DELIGHTFUL DESSERTS TO SHARE

CHERRY GO ROUND CAKE - $31

A fresh twist on a classic. Our Cherry Go Round cake is made with a thick layer of fresh cream between two layers of moist chocolate sponge, topped with buttercream and beautiful juicy cherries in the centre of the cake. The perfect centrepiece for your Christmas table.

LEMON MERINGUE CHEESECAKE - $39.90

Our Lemon Meringue Cheesecake is made with a base of crushed vanilla shortbread biscuits, topped with a hint of lemon curd, our lemon cheesecake mix and a lightly toasted meringue.

CHOCOLATE CHEESECAKE - $39.90

The perfect combination of light, fluffy cream cheese and rich chocolate on a crunchy chocolate biscuit crust, topped with whipped cream and chocolate decorations.

CLASSIC CHRISTMAS TRIFLE - $19.90

Our classic Christmas Trifle is made with real custard, fresh cream, deliciously moist sponge cake, raspberry jam and a sprinkle of nuts.

LEMON SPONGE ON THE RUN - $31

A classic vanilla sponge cake, Filled with a thin layer of lemon curd and fresh cream, and topped with whipped cream and a stream of lemon curd.

CHOCOLATE MOUSSE CAKE - $49.90

Our Classic Chocolate Mousse Cake is back.

Packed full of chocolate, with a chocolate mousse sandwiched between two layers of chocolate sponge and topped with fresh cream, strawberries and chocolate shards on top.

BLACK FOREST CAKE - $59.90

Our Classic Black Forest Cake is made with layers of delicious sour cherries and chocolate mousse sandwiched between three layers of luscious fresh chocolate sponge decorated with chocolate flakes, chocolate shards and glacé cherries.

SHOW-STOPPING CHRISTMAS CAKES           

CHRISTMAS WREATH CAKE - $49.90

Our Christmas Wreath Cake is made with delicious mud cake.

Decorated with swirls of green, white and red Swiss meringue buttercream and a mix of Christmas-themed decorations.

CHRISTMAS SHEET CAKE - $65

Our Christmas Sheet Cake is made with 2 layers of delicious mud cake with a layer of frosting. Decorated with swirls of green, white and red Swiss meringue buttercream and a mix of Christmas themed decorations.

CHRISTMAS TREE CUPCAKES - $5.80

A classic Chocolate or Vanilla cupcake decorated with a Christmas Tree of piped Swiss Meringue Buttercream, Christmas sprinkles and topped with a sugar star.

CLASSIC CHRISTMAS CAKES

TRADITIONAL ICED CHRISTMAS FRUIT CAKE –  ROUND $60 / SQUARE $70

Our famous fruit cake is made using the traditional Plarre family recipe and fully iced to resemble a perfectly wrapped gift with festive decorations on top.

PANETTONE - $25.00

Christmas at Ferguson Plarre is even more special this year with our Panettone Cake. This cake of sweet bread is speckled with raisins, and citrus, and topped with crunchy almonds.

PLARRE’S CLASSIC FRUIT CAKE - $34.90

Our Christmas Fruit Cake is made with quality Australian fruit & nuts, topped with glacé cherries and pecan nuts.

PLARRE’S CLASSIC CHRISTMAS PUDDING - $34.90

Our traditional Christmas pudding is made with classic spices, raisins, currants and sultanas.

Each pudding will be wrapped in our traditional calico fabric & will arrive packaged and ready for sale.

CHRISTMAS TARTS  

FRUIT MINCE TARTS – 6 FOR $12.50

A delicious all-butter shortbread base, filled with our premium fruit mince made with apple, sultana, currants and citrus peel, mixed with classic Christmas spices like cinnamon and nutmeg.

Each tart is topped with a shortbread star, sprinkled with a dusting of icing sugar.

ZESTY LEMON TARTS – 6 FOR $12.50

Our Zesty Lemon tarts are made with our classic all-butter shortbread base.

Each tart is filled with a zesty lemon curd and topped with a shortbread star for a sweet finish to this favourite!

CHOCOLATE CARAMEL TARTS – 6 FOR $12.50

Our Chocolate Caramel tarts are made with an all butter chocolate shortbread base.

Each tart is filled with rich, creamy, buttery caramel and topped with a shortbread star, drizzled with chocolate.

CHRISTMAS BISCUITS

REINDEER, SNOWMAN & GINGERBREAD BISCUITS - $5.50

Each biscuit is made with 2 all butter shortbread discs with a dollop of jam in the middle. Decorated with a reindeer, snowman or gingerbread face.

PLARRE’S SCOTCH FINGERS IN GIFT TIN - $21.90

Our famous all-butter Scotch Shortbread Fingers are gift packed in the Ferguson Plarre Bakehouse collector’s tin.

FESTIVE YOYO BISCUITS IN GIFT TIN - $24.90

A mix of our Festive YoYo biscuits – Classic dusted YoYo’s filled with a delicious vanilla frosting, sandwiched between our famous all butter shortbread biscuits and our new Raspberry YoYo’s, two rosy red cheeks of all butter shortbread biscuits, filled with a raspberry flavoured filling.

GINGERBREAD

GINGERBREAD CHALETS: LARGE - $59.90 & SMALL - $29.90

Inspired by the German Christmas markets, our  Gingerbread Chalets are always a popular purchase at Christmas!

Hand-crafted by the Bakery team, each chalet has ‘icing’ dripping from a stencilled roof and lots of colourful lollies and decorations throughout.

DIY GINGERBREAD CHALET - $25

Our DIY Gingerbread Chalet kit contains panels for a small chalet, a piping bag, icing sugar and various tubs of Christmas inspired lollies

CHRISTMAS GINGERBREAD PERSON - $5.50

A classic Gingerbread Person decorated with festive themed sprinkles and buttons. The perfect afternoon treat for kids of all sizes.